Kron: ‘It’s a Logistics Issue, Not a Food Issue’
May 14, 2020, 10:46 AM
Eric Pfeiffer, Hoosier Ag Today
With some restaurant locations in short supply of meat products, Hoosier Ag Today reported on supply chain issues caused by COVID-19. INFB President Kron says the issue is not food issue, but a logistics issue.
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