National Ag News

With U.S. pork production at record levels and continuing to grow, it’s critical that pork demand keeps growing as well.

So says Terry O’Neel, president of the National Pork Board.

“To be honest with you, most of it is going to have to come from exports,” O’Neel says. “We want to maintain the domestic market and perhaps grow it, but that’s a very difficult situation with all the protein sources. Chicken and beef are doing the same thing, they are increasing.”

O’Neel says it’s vitally important that trade disruptions be avoided.

Continue reading Pork Board president: As production grows, exports are key at Brownfield Ag News.