Governor Rick Snyder has approved close to $100 million for Michigan’s Department of Agriculture’s next fiscal year budget.
Department Director Jamie Clover Adams tells Brownfield the state’s legislature increased funding for business development efforts, including value-added processing and exports, from the governor’s proposed budget. “We got an additional $4.7 million for our business development and export activities to really ramp up our efforts to work with businesses in Michigan and bring businesses to Michigan in the food processing area.”
She says the additional funds will primarily be used to support projects that expand business opportunities for products expected to see increased demand in the next five years including dairy, baked goods and confectionary items, beer, savory foods, and processed fruits and vegetables.
Continue reading Michigan’s ag budget sees boost at Brownfield Ag News.
Copyright © 2024 Indiana Farm Bureau®, Inc. is a member of the American Farm Bureau Federation®, a national organization of farmers and ranchers including Farm Bureau® organizations in 49 other states and Puerto Rico, and is responsible for Farm Bureau membership and programs within the State of Indiana.