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What do the USDA grades of beef mean?

Jul 12, 2017, 10:52 AM by System
What do the USDA grades of beef mean?

 

Know your grades of beef! PRIME is the top of the heap – generally beef cuts from younger, well fed beef cattle with lots of marbling. Prime cuts are mostly sold in restaurants and hotels. But what is marbeling? Find out in this Healthy Living program.

Continue reading What do the USDA grades of beef mean? at Brownfield Ag News.

     

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