
A forage expert urges farmers to do the math if wet weather puts corn and soybean planting too close to alfalfa harvest time.
Dr. Dan Undersander with the University of Wisconsin-Madison says most dairy farmers should focus on their alfalfa first. “The quality of alfalfa declines 4/10’s of a point in digestibility per day, and it increases 4/10’s of a point in fiber per day. That’s about five points of relative feed value or relative forage quality, which is worth about $7.00 a ton in the marketplace.”
He tells Brownfield comparing the cost of planting row crops versus getting first crop alfalfa on time makes it an easy decision.
Continue reading Don’t ignore alfalfa value when making fieldwork decisions at Brownfield Ag News.
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