Smithfield Foods is introducing a new line of “antibiotic-free” fresh pork products under its Pure Farms brand.
The products, which will be available in both retail stores and food service, include fresh pork cuts, ham cuts and packaged pork cuts including breakfast sausage and bacon.
The company says the “antibiotic-free” launch is part of its commitment to provide a broader range of products to meet a variety of customer needs and preferences.
Continue reading Smithfield introduces ‘antibiotic-free’ pork products at Brownfield Ag News.
Copyright © 2024 Indiana Farm Bureau®, Inc. is a member of the American Farm Bureau Federation®, a national organization of farmers and ranchers including Farm Bureau® organizations in 49 other states and Puerto Rico, and is responsible for Farm Bureau membership and programs within the State of Indiana.