Todd Feenstra, a water expert, will join us to discuss a variety of issues including water quantity, monitoring and more.
Meet the Indiana Farm Bureau leadership and staff working to support Indiana agriculture.
Anyone can be a member of Indiana Farm Bureau. Join more than 260,000 member-families supporting Indiana agriculture and rural communities.
Contact:
Molly Zentz, APR
317-692-7822
765-469-3150
mzentz@infb.org
(Indianapolis) – August 26, 2020 – John and Abby Michel of Gibson County and Kyle and Leah Musselman of Miami County are the winners of two of Indiana Farm Bureau’s top awards for Young Farmers & Ag Professionals in 2020, the Excellence in Agriculture Award and the Achievement Award.
Two panels of judges evaluated this year’s participants. Excellence in Agriculture candidates were judged on their involvement in agriculture, leadership ability, and involvement and participation in Farm Bureau and other organizations, while the Achievement Award candidates were judged on their leadership abilities and on what they have achieved with their farms.
Winners and finalists will be formally recognized during the INFB state convention later this year. Learn more about this year’s winners below.
As partners in their family’s multigenerational farm, the Michels devote a lot of time and energy to the operation. On the farm, John assists with planting and harvest and manages the chemical and fertility programs and farm technology systems. He also works full-time as an operations manager at AgriSelect where he helps local farmers with their ag-chemical programs and provides general agronomics counsel. Abby supports all farm operations and can often be found moving equipment and delivering parts.
“Agriculture is in our blood,” said Abby. “The opportunity to come back and buy into the family farm and raise our family the way we were raised is more than we could have ever dreamed of.”
John has a bachelor’s degree in Ag Systems Management and Abby a master’s degree in Youth Development and Ag Education. A few years ago, the Michels participated in the INFB Leaders in Action program which led to their involvement with the county Young Farmers & Ag Professionals program. They later served as District 9 representatives on the State Young Farmers & Ag Professionals Committee.
“We’ve since come off the committee, but really appreciate everything we were able to gain there – from leadership and fun to the relationships that we’ll always have,” said Abby.
Learn more about the Michels here.
Together, the Musselmans have grown their family’s traditional grain operation into a diversified farm which includes corn, soybeans and wheat but also hogs and local sweet corn. Beyond their own farm, they also operate a robust custom farming operation for farmers in their community where they create individual crop plans for their clients and run a local seed dealership. Kyle started the family’s wean-to-finish hog operation at 19 years old, which was a pivotal step in allowing them to later take over the entire family operation.
“Our families have always farmed, and we have been passed down the love for farming,” said Leah.
“We don’t wake up thinking in dollar and cents,” added Kyle. “We wake up thinking about the lifestyle we grew up enjoying and that’s what we want to carry on in our legacy.”
The couple met at Purdue, where Kyle earned a bachelor’s degree in Ag Systems Management and Leah a bachelor’s degree in Ag Economics – Sales and Marketing. Several years ago, the Musselmans joined the Miami County Farm Bureau board as Young Farmers & Ag Professionals co-chairs and revitalized their local YF&AP program.
Learn more about the Musselmans here.
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About Indiana Farm Bureau: For more than 100 years, Indiana Farm Bureau (INFB) has promoted agriculture in Indiana through public education, member engagement, and by advocating for agricultural and rural needs. As the state’s largest general farm organization, INFB works diligently to ensure a farmer’s right to farm—protecting the livelihood, land, equipment, animals and crops of Hoosier farmers—because agriculture is vital to Indiana’s economy. Learn more at INFB.org.
Contact:
Molly Zentz, APR
317-692-7822
765-469-3150
mzentz@infb.org
(Indianapolis) – August 26, 2020 – John and Abby Michel of Gibson County and Kyle and Leah Musselman of Miami County are the winners of two of Indiana Farm Bureau’s top awards for Young Farmers & Ag Professionals in 2020, the Excellence in Agriculture Award and the Achievement Award.
Two panels of judges evaluated this year’s participants. Excellence in Agriculture candidates were judged on their involvement in agriculture, leadership ability, and involvement and participation in Farm Bureau and other organizations, while the Achievement Award candidates were judged on their leadership abilities and on what they have achieved with their farms.
Winners and finalists will be formally recognized during the INFB state convention later this year. Learn more about this year’s winners below.
As partners in their family’s multigenerational farm, the Michels devote a lot of time and energy to the operation. On the farm, John assists with planting and harvest and manages the chemical and fertility programs and farm technology systems. He also works full-time as an operations manager at AgriSelect where he helps local farmers with their ag-chemical programs and provides general agronomics counsel. Abby supports all farm operations and can often be found moving equipment and delivering parts.
“Agriculture is in our blood,” said Abby. “The opportunity to come back and buy into the family farm and raise our family the way we were raised is more than we could have ever dreamed of.”
John has a bachelor’s degree in Ag Systems Management and Abby a master’s degree in Youth Development and Ag Education. A few years ago, the Michels participated in the INFB Leaders in Action program which led to their involvement with the county Young Farmers & Ag Professionals program. They later served as District 9 representatives on the State Young Farmers & Ag Professionals Committee.
“We’ve since come off the committee, but really appreciate everything we were able to gain there – from leadership and fun to the relationships that we’ll always have,” said Abby.
Learn more about the Michels here.
Together, the Musselmans have grown their family’s traditional grain operation into a diversified farm which includes corn, soybeans and wheat but also hogs and local sweet corn. Beyond their own farm, they also operate a robust custom farming operation for farmers in their community where they create individual crop plans for their clients and run a local seed dealership. Kyle started the family’s wean-to-finish hog operation at 19 years old, which was a pivotal step in allowing them to later take over the entire family operation.
“Our families have always farmed, and we have been passed down the love for farming,” said Leah.
“We don’t wake up thinking in dollar and cents,” added Kyle. “We wake up thinking about the lifestyle we grew up enjoying and that’s what we want to carry on in our legacy.”
The couple met at Purdue, where Kyle earned a bachelor’s degree in Ag Systems Management and Leah a bachelor’s degree in Ag Economics – Sales and Marketing. Several years ago, the Musselmans joined the Miami County Farm Bureau board as Young Farmers & Ag Professionals co-chairs and revitalized their local YF&AP program.
Learn more about the Musselmans here.
###
About Indiana Farm Bureau: For more than 100 years, Indiana Farm Bureau (INFB) has promoted agriculture in Indiana through public education, member engagement, and by advocating for agricultural and rural needs. As the state’s largest general farm organization, INFB works diligently to ensure a farmer’s right to farm—protecting the livelihood, land, equipment, animals and crops of Hoosier farmers—because agriculture is vital to Indiana’s economy. Learn more at INFB.org.
Learn more about Indiana Farm Bureau programs
Agriculture in the Classroom is a grassroots agricultural outreach program for school children in grades Pre-K through 12, facilitated by Indiana Farm Bureau and coordinated nationwide by the United States Department of Agriculture. This program helps kids understand where the food they eat is grown and how important farmers are to their daily lives.
Learn More
Indiana Farm Bureau has robust advocacy efforts at the local, state and national levels. While INFB's well-respected lobbyists push through state legislation, on-the-ground teams assists individual farmers with local concerns. Staff, leadership and volunteer members also advocate in Washington to make sure federal policy favors farmers and agriculture.
Indiana Farm Bureau's Young Farmers and Ag Professionals program is dedicated to finding those who have a passion for agriculture and a hunger to learn more. We cultivate members to become the next generation of agricultural leaders through leadership development, awards and competitions and networking.
Learn More about YF&APIndiana Farm Bureau members have access to more than 250,000 discounts
Your Indiana Farm Bureau membership gives you access to more than 250,000 offers such as discounts on hotels, rental cars, vacations, flowers, restaurants, movies, electronics, equipment, vehicles and more. Using just one of these offers can save you more than the cost of your annual membership.
View all dealsCopyright © 2024 Indiana Farm Bureau®, Inc. is a member of the American Farm Bureau Federation®, a national organization of farmers and ranchers including Farm Bureau® organizations in 49 other states and Puerto Rico, and is responsible for Farm Bureau membership and programs within the State of Indiana.
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